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Kitchen/Serving Staff


Job details:

The Kitchen/Serving Staff is responsible for the overall cleanliness of kitchen and dining areas, as well as the replenishment of stock. You are team oriented, and have excellent time management skills. You have strong attention to detail, and the desire to help out when needed. 

What You Will Do: 
* Prepare simple meals, finishing meals, etc. 
* Clean and maintain kitchen & dining area, ensuring area is kept up to sanitary standards 
* Replenish supplies and stock 
* Maintain good working relationships with team members and management 

Must Haves: 
* Must possess a current Food Safe Handling certificate (or be willing to obtain one within 30 days of employment) 
* Must be able to move continuously (lift, carry, sit, push, pull, stretch, walk, bend) during work hours and be able to lift up to 50 lbs 
* Must be available Monday to Sunday from 7am - 5pm; willing to work a minimum of 10hrs/shift, with overtime as required. 

Compensation: 
* $13 hourly, starting wage 

Let’s Talk! 
If you feel you are qualified for this position. Please submit a resume to Dean Hinther at dhinther @ pinnacle.jobs. 

Great companies are built with great people who make a difference. Our passion is finding those game changers who make that difference. Pinnacle was founded on this simple principle in 2002. Our success over the past decade is a direct result of our ability to connect top candidates with top clients. Today Pinnacle has 25 specialized recruiters who continue this vision. We are Manitoba’s largest recruitment firm only because we treat every candidate like they’re our only candidate.



To apply for the Kitchen/Serving Staff job at Pinnacle , send your resume to Dean Hinther at dhinther@pinnacle.jobs
Don't forget to mention "Winnipeg Job Bank" or "WJB" when applying

Company Name

Pinnacle

Posted By

Dean Hinther
dhinther@pinnacle.jobs

Job Category

Post Date

May 9, 2014 (Long time ago)


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